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Marshmallow Whip Cheesecake : No-Bake Dream Dessert

Vegan Marshmallows Whip Cheesecake: No-Bake Dream Dessert

Indulge in the delightful vegan marshmallows Whip Cheesecake: No-Bake Dream Dessert, an easy-to-make treat that packs a creamy punch without the need for an oven. This no-bake cheesecake features a luscious filling made from whipped cream cheese and vegan marshmallow fluff, layered over a buttery graham cracker crust. Ideal for gatherings or a sweet indulgence at home, it’s a versatile dessert that can be customized with your favorite toppings, such as fresh berries or chocolate drizzle.

  • Total Time: 36 minute
  • Yield: Serves approximately 8 slices 1x

Ingredients

Scale
  • 1½ cups graham cracker crumbs
  • ⅓ cup granulated sugar
  • ½ cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 7 oz vegan marshmallow fluff
  • 1 tsp vanilla extract
  • 8 oz whipped topping (dairy-free)
  • Fresh berries
  • Mini vegan marshmallows
  • Chocolate shavings or drizzle

Instructions

  1. Make the crust by mixing graham cracker crumbs and sugar in a bowl, then combine with melted butter. Press firmly into a springform pan and chill.
  2. Prepare the filling by beating softened cream cheese until fluffy. Mix in vegan marshmallow fluff and vanilla until smooth, then gently fold in whipped topping.
  3. Assemble by spreading the filling over the chilled crust and smoothing the top. Refrigerate for at least 4 hours or overnight.
  4. Decorate with fresh berries, mini marshmallows, or chocolate drizzle before serving.
  • Author: Juniper
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: Vegan

Nutrition

  • Serving Size: 1 slice (90g)
  • Calories: 320
  • Sugar: 18g
  • Sodium: 210mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: Use room temperature cream cheese for a smoother filling. Chill longer for better flavor melding. Customize with different toppings like nuts or coconut flakes.