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Tiramisu Brownies

Tiramisu Brownies

Indulge in the delightful flavors of Tiramisu Brownies, a unique twist on classic brownies that combines rich chocolate with luscious coffee-infused mascarpone. With a gooey, fudgy texture and a velvety topping lightly dusted with cocoa powder, these brownies are perfect for any occasion—be it a family gathering or a cozy night in. Each bite melts in your mouth, leaving you craving more. Easy to make and incredibly satisfying, this dessert will impress anyone who tries it!

  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 113 g unsalted butter
  • 200 g dark chocolate
  • 100 g brown sugar
  • 50 g granulated sugar
  • 3 eggs
  • 90 g all-purpose flour (sifted)
  • A pinch of salt
  • 1/2 tsp vanilla extract
  • 2 shots espresso or instant coffee
  • 250 g mascarpone cheese (room temperature)
  • 240 ml heavy cream
  • 50 g sugar (for topping)
  • 1/4 tsp salt (for topping)
  • 1/2 tsp vanilla extract (for topping)
  • 2 tbsp espresso powder
  • Cocoa powder for dusting

Instructions

  1. Preheat the oven to 350°F (175°C). Line an 8 or 9-inch square baking tin with parchment paper.
  2. In a microwave-safe bowl, melt the unsalted butter and dark chocolate together in 30-second intervals until smooth.
  3. Mix brown sugar and granulated sugar into the melted chocolate until fully combined.
  4. Add eggs one at a time, whisking until well incorporated.
  5. Gently fold in sifted all-purpose flour and salt until just combined.
  6. Pour batter into the prepared tin and bake for 25-30 minutes or until set.
  7. After baking, poke holes in the brownies and pour two shots of espresso over them as they cool.
  • Author: Juniper
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 brownie (75g)
  • Calories: 310
  • Sugar: 23g
  • Sodium: 120mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 85mg

Keywords: For an enhanced flavor profile, consider adding a splash of almond extract or experimenting with different coffee strengths. Ensure ingredients like eggs and mascarpone are at room temperature for optimal mixing.