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Sweet and Sour Watermelon Gummies

Sweet and Sour Watermelon Gummies

Sweet and Sour Watermelon Gummies are a delightful and refreshing treat perfect for summer snacking. These homemade gummies combine the natural sweetness of fresh watermelon with a tangy twist, making them a hit at parties, movie nights, or just as an everyday snack. With only a handful of ingredients, this easy-to-follow recipe allows you to indulge in a healthier alternative to store-bought gummies. Customize the flavors to suit your taste and enjoy the chewy, vibrant candies that everyone—kids and adults alike—will love. Whether enjoyed solo or paired with other treats, these gummies are sure to bring joy to any occasion.

  • Total Time: 20 minutes
  • Yield: Approximately 20 gummies 1x

Ingredients

Scale
  • 2 cups watermelon cubes (seeds and rind removed)
  • 2 tbsp unflavored grass-fed beef gelatin powder
  • 1 tbsp lemon juice
  • 2 tbsp honey
  • ¼ cup sugar
  • 1 tsp citric acid

Instructions

  1. Blend watermelon cubes in a high-speed blender until smooth.
  2. Strain the mixture through a fine mesh strainer into a bowl.
  3. In a saucepan, combine 1 ½ cups of strained watermelon juice with lemon juice, gelatin powder, and honey.
  4. Heat gently over medium-low heat for 3-4 minutes while stirring until dissolved.
  5. Pour the mixture into silicone molds and refrigerate for at least one hour to set.
  6. Once set, toss gummies in a sugar and citric acid mix for added sweetness.
  • Author: Juniper
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Gummy making
  • Cuisine: American

Nutrition

  • Serving Size: 5 gummies (approximately 30g)
  • Calories: 80
  • Sugar: 14g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Use ripe watermelon for optimal flavor. Avoid boiling the mixture to maintain gummy texture. Experiment with different fruit juices for unique flavors.