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Strawberry Crunch Brownies

Strawberry Crunch Brownies

Indulge in the delightful taste of Strawberry Crunch Brownies, a sweet treat that captures the nostalgic flavors of strawberry crunch ice cream bars. These brownies feature a moist strawberry base topped with creamy frosting and a crunchy cookie layer, making them perfect for any occasion—from birthday parties to cozy family gatherings. Easy to prepare and visually appealing, they promise to impress anyone who takes a bite. With their vibrant color and delicious flavor combination, these brownies are sure to satisfy your sweet tooth while bringing smiles all around.

  • Total Time: 35 minutes
  • Yield: Makes approximately 24 servings 1x

Ingredients

Scale
  • 1 box strawberry cake mix
  • 1 large egg
  • ½ cup salted butter, melted
  • 3 tablespoons heavy cream
  • 1 cup white chocolate chips
  • 8 ounces cream cheese
  • ⅓ cup powdered sugar
  • ⅓ cup sour cream
  • 1 teaspoon vanilla extract
  • 8 ounces whipped topping
  • 36 vanilla sandwich cookies
  • ¼ cup strawberry syrup

Instructions

  1. Preheat your oven to 350°F and grease a 9×13-inch baking dish.
  2. In a mixing bowl, combine the strawberry cake mix, egg, melted butter, and heavy cream. Fold in the white chocolate chips.
  3. Spread the batter evenly in the prepared dish and bake for 18–23 minutes until a toothpick comes out clean. Allow cooling completely.
  4. For frosting, beat together cream cheese and powdered sugar; mix in sour cream and vanilla, then gently fold in whipped topping until smooth. Spread over cooled brownies.
  5. Crush the vanilla sandwich cookies and mix with strawberry syrup; sprinkle over frosted brownies before slicing.
  • Author: Juniper
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie (55g)
  • Calories: 180
  • Sugar: 12g
  • Sodium: 140mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 25mg

Keywords: For extra crunch, consider adding chopped nuts or using different flavored cookies. Substitute white chocolate chips with dark or milk chocolate if preferred.