Pumpkin Spice Monkey Bread Recipe

Recipe By:

Juniper

Posted:

September 20, 2025

Updated:

September 20, 2025

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This Pumpkin Spice Monkey Bread Recipe is a delightful treat for any occasion, especially during the fall season. The warm blend of pumpkin spice and gooey cinnamon rolls creates a comforting dessert that’s perfect for breakfast or a cozy gathering with friends and family. With its enticing aroma and irresistible flavor, this monkey bread will surely become a seasonal favorite.

Why You’ll Love This Recipe

Quick and Easy: This recipe uses store-bought cinnamon rolls, making preparation a breeze.
Delicious Flavor: The combination of pumpkin pie spice and brown sugar creates a warm, rich taste that everyone will love.
Perfect for Any Occasion: Whether it’s brunch with friends or a special family breakfast, this monkey bread fits right in.
Customizable: Feel free to add nuts or dried fruit for an extra twist on flavor and texture.
Warm and Gooey: The melted butter and sugar create an irresistible sticky sweetness that enhances every bite.

Tools and Preparation

Gathering the right tools can make your cooking experience smoother. Here’s what you’ll need to whip up this delicious Pumpkin Spice Monkey Bread.

Essential Tools and Equipment

Nonstick cooking spray
12-cup bundt pan
Gallon-size resealable bag
Mixing bowl

Importance of Each Tool

Nonstick cooking spray: Ensures your monkey bread releases easily from the pan without sticking.
12-cup bundt pan: Gives your monkey bread its classic shape, enhancing presentation.
Gallon-size resealable bag: Perfect for shaking the cinnamon roll pieces in sugar and spice evenly.
Mixing bowl: A must-have for combining ingredients smoothly before baking.

Ingredients

Ingredients:
– 2 cans Pillsbury Grands! Cinnamon Rolls
– ¼ cup (50g) granulated sugar
– 1 ½ teaspoons pumpkin pie spice (divided)
– ½ cup (100g) packed brown sugar
– ½ cup (113g) unsalted butter (melted)

How to Make Pumpkin Spice Monkey Bread Recipe

Step 1: Prepare the Pan

Spray your 12-cup bundt pan generously with nonstick cooking spray to prevent sticking.

Step 2: Cut the Cinnamon Rolls

Open each can of cinnamon rolls. Save the icing for later use. Cut each roll into four equal pieces.

Step 3: Coat with Sugar Mixture

In a gallon-size resealable bag, combine the granulated sugar and 1 teaspoon of pumpkin pie spice. Add the cut-up cinnamon roll pieces to the bag. Seal it tightly, then shake well until all pieces are coated in the cinnamon sugar mixture.

Step 4: Mix Brown Sugar and Butter

In a mixing bowl, stir together the packed brown sugar and melted butter until well combined.

Step 5: Assemble in Bundt Pan

Place the coated cinnamon roll pieces into your prepared bundt pan. Drizzle the melted butter mixture evenly over the top.

Step 6: Bake

Preheat your oven to 350°F (175°C). Bake for 40-50 minutes or until the top is dark golden brown, and you can see that the rolls are cooked through.

Step 7: Cool Before Serving

Allow the monkey bread to cool for about five minutes after removing it from the oven. Carefully invert it onto a serving plate—be cautious as the pan will be hot!

Step 8: Drizzle with Icing

Take the reserved icing from earlier and stir in the remaining ½ teaspoon of pumpkin pie spice. Drizzle this spiced icing over your warm monkey bread before serving.

Enjoy this delightful Pumpkin Spice Monkey Bread fresh out of the oven!

How to Serve Pumpkin Spice Monkey Bread Recipe

Serving your Pumpkin Spice Monkey Bread is a delightful experience that enhances its cozy flavors. Here are some creative ways to present this delicious treat.

With a Side of Fresh Fruit

Sliced Apples: Crisp apples complement the warm spices perfectly.
Berries: Strawberries or blueberries add a refreshing contrast to the sweetness.
Banana Slices: Creamy bananas offer a smooth texture that pairs well with monkey bread.

Drizzled with Maple Syrup

Pure Maple Syrup: A light drizzle adds extra sweetness and depth to each bite.
Honey: For a floral note, drizzle honey over the warm bread for added flavor.

Accompanied by Coffee or Tea

Pumpkin Spice Latte: Enhance the pumpkin flavor with this seasonal favorite.
Chai Tea: Spiced chai pairs beautifully with the cinnamon and pumpkin notes.

Served Warm with Ice Cream

Vanilla Ice Cream: A scoop of vanilla ice cream melts into the warm bread, creating a delightful dessert.
Cinnamon Ice Cream: This adds an extra layer of spice that complements the dish wonderfully.

How to Perfect Pumpkin Spice Monkey Bread Recipe

Perfecting your Pumpkin Spice Monkey Bread may take a little practice, but these tips will help you achieve the best results.

Use Fresh Ingredients: Always use fresh cinnamon rolls for optimal texture and flavor.
Customize Spice Levels: Adjust the pumpkin pie spice to suit your taste; more spice can enhance warmth.
Watch Baking Time Closely: Ovens vary, so check your monkey bread early to avoid over-baking.
Cool Before Serving: Let it cool briefly in the pan; this helps maintain its shape when inverted.
Enhance with Nuts: Adding chopped pecans or walnuts provides an enjoyable crunch and richness.

Best Side Dishes for Pumpkin Spice Monkey Bread Recipe

Pairing side dishes with your Pumpkin Spice Monkey Bread can elevate your meal. Here are some tasty suggestions:

Greek Yogurt: A dollop of tangy Greek yogurt balances out the sweetness and adds creaminess.
Cinnamon Sugar Toast: Simple toast sprinkled with cinnamon sugar echoes the flavors in the monkey bread.
Oven-Baked Bacon Alternatives: Turkey bacon offers a savory counterpart without overpowering the dish.
Fruit Salad: A mix of seasonal fruits adds brightness and freshness to your plate.
Cheese Platter: Soft cheeses like brie provide a rich contrast to the sweet bread.
Warm Oatmeal: A bowl of spiced oatmeal brings comfort and warmth alongside your treat.

Common Mistakes to Avoid

When making Pumpkin Spice Monkey Bread, it’s easy to overlook some key steps that can affect the outcome. Here are mistakes to avoid.

Bold Measurement Errors: Not measuring ingredients accurately can lead to inconsistent results. Always use precise measurements for sugar and spices to maintain the right flavor balance.
Bold Skipping the Nonstick Spray: Forgetting to spray your bundt pan may result in stuck bread. Always ensure you coat the pan thoroughly before adding the dough pieces.
Bold Overmixing the Dough: Mixing too much can toughen the rolls. Gently combine the ingredients until just mixed for a fluffy texture.
Bold Incorrect Baking Time: Baking for too long or too short alters the texture. Keep an eye on your monkey bread and check for a golden brown color as a sign it’s done.
Bold Ignoring Cooling Time: Cutting into the monkey bread too soon will make it fall apart. Let it cool for at least 5 minutes before inverting.

Storage & Reheating Instructions

Refrigerator Storage

Store leftovers in an airtight container.
Consume within 3 days for optimal freshness.

Freezing Pumpkin Spice Monkey Bread Recipe

Wrap individual pieces in plastic wrap and place them in a freezer-safe bag.
Freeze for up to 2 months; label with date for reference.

Reheating Pumpkin Spice Monkey Bread Recipe

Oven: Preheat oven to 350°F; wrap in foil and heat for about 10-15 minutes until warm.
Microwave: Heat individual pieces on a microwave-safe plate for about 20-30 seconds, checking regularly.
Stovetop: Place in a nonstick skillet over low heat, cover, and warm gently for around 5 minutes.

Frequently Asked Questions

Here are some common questions regarding the Pumpkin Spice Monkey Bread Recipe.

Can I use different types of rolls?

Yes, you can substitute Pillsbury Grands! Cinnamon Rolls with any similar brand. Just ensure they are pre-made and ready to bake.

How can I customize my Pumpkin Spice Monkey Bread Recipe?

You can add nuts, dried fruits, or even chocolate chips to enhance flavor. Experiment with different spices like nutmeg or ginger too!

How do I store my Pumpkin Spice Monkey Bread?

Store any leftovers in an airtight container in the refrigerator for up to three days, or freeze individual portions for later enjoyment.

Can I prepare this recipe ahead of time?

Absolutely! You can assemble everything and refrigerate overnight before baking. Just remember to add extra baking time if baking straight from the fridge.

Final Thoughts

This Pumpkin Spice Monkey Bread is not only a delightful treat but also incredibly versatile. Perfect for breakfast or dessert, you can easily customize it with your favorite add-ins. Try making this seasonal favorite today!