Peanut Butter Milkshake

Name: Peanut Butter Milkshake
Prep time: 10 min
Cook time: PT-487744H46M23S
Total time: 56 min
Cuisine: American
Ingredients: 2 cups vanilla ice cream; ¼ cup milk; ¼ cup peanut butter; Whipped topping (for garnish); Chopped peanuts (for garnish)

Recipe By:

Juniper

Posted:

July 22, 2025

Updated:

July 22, 2025

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Thick and creamy, a Peanut Butter Milkshake is the ultimate treat for any occasion. Whether you’re celebrating a special day or just looking for a sweet escape after a long week, this milkshake satisfies your cravings. With its rich peanut butter flavor and velvety texture, it’s sure to be a hit with both kids and adults alike. Perfect for summer or winter, this delightful drink can brighten any day!

Why You’ll Love This Recipe

Quick to Make: This recipe takes just 10 minutes from start to finish.
Irresistible Flavor: The combination of vanilla ice cream and peanut butter creates a deliciously unique taste.
Customizable Toppings: Add your favorite garnishes like whipped topping or chopped peanuts for an extra touch.
Perfect for Any Occasion: Enjoy it as a refreshing dessert after dinner or as a fun treat at parties.
Kid-Friendly: Kids love the sweet flavors, making it an ideal dessert for family gatherings.

Tools and Preparation

To whip up this delightful peanut butter milkshake, you’ll need some basic kitchen tools that make blending easy and efficient.

Essential Tools and Equipment

Blender
Tall glass
Measuring cups
Spoon

Importance of Each Tool

Blender: A powerful blender ensures all ingredients are combined smoothly, giving you that perfect milkshake consistency.
Tall Glass: A tall glass not only holds your milkshake but also showcases its creamy layers beautifully.

Ingredients

Thick, creamy milkshake with peanut butter! The perfect sweet treat on a hot summer day, but delicious all year long.

For the Milkshake

2 c. vanilla ice cream
¼ c. milk
¼ c. peanut butter

For Garnish

Whipped topping (for garnish)
Chopped peanuts (for garnish)

Servings: 3
Prep Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Nutrition Facts: Calories: 886 kcal, Carbs: 119 g, Protein: 13 g, Fat: 42 g, Saturated Fat: 7 g, Cholesterol: 1 mg, Sodium: 650 mg, Fiber: 4 g, Sugar: 65 g

How to Make Peanut Butter Milkshake

Step 1: Blend the Ingredients

In a blender, combine the ingredients:
1. Add 2 cups of vanilla ice cream, ¼ cup of milk, and ¼ cup of peanut butter.
2. Blend until smooth and creamy.

Step 2: Serve the Milkshake

Pour the blended mixture into tall glasses.
Top with whipped topping and sprinkle with chopped peanuts, if desired.

Enjoy your delicious Peanut Butter Milkshake!

How to Serve Peanut Butter Milkshake

Serving a Peanut Butter Milkshake is all about enhancing the experience. Whether you’re enjoying it on a hot day or as a special treat, here are some fun serving suggestions to make the most of your milkshake.

Classic Presentation

Use a tall glass for a classic look that showcases the creamy texture.
Add whipped topping on top for extra creaminess and visual appeal.

Fun Garnishes

Chopped Peanuts: Sprinkle chopped peanuts on top for added crunch and flavor.
Chocolate Syrup Drizzle: A drizzle of chocolate syrup can create a delicious contrast with the peanut butter.

Straw Options

Thick Straws: Opt for thicker straws to easily sip up that creamy goodness.
Paper Straws: For an eco-friendly touch, use colorful paper straws that add charm.

Accompanying Treats

Serve alongside cookies or brownies for an indulgent pairing.
Create a mini dessert bar where guests can customize their milkshakes with various toppings.

How to Perfect Peanut Butter Milkshake

To make your Peanut Butter Milkshake truly outstanding, consider these helpful tips.

Use Quality Ingredients: Opt for high-quality peanut butter and ice cream for the best flavor.
Adjust Consistency: If you prefer a thicker shake, add less milk; for a thinner shake, increase the milk amount slightly.
Blend Thoroughly: Ensure all ingredients are blended completely to achieve a smooth texture without chunks.
Experiment with Flavors: Try adding banana or chocolate for different flavor variations.
Chill Your Glasses: Chill your serving glasses in the freezer beforehand to keep your shake cold longer.

Best Side Dishes for Peanut Butter Milkshake

Pairing side dishes with your Peanut Butter Milkshake can elevate your dessert experience. Here are some great options that complement its rich flavor.

Chocolate Chip Cookies: Soft, chewy cookies are a classic companion that pairs well with any milkshake.
Brownies: Rich and fudgy brownies provide a delightful contrast to the creamy milkshake.
Fruit Skewers: Fresh fruit adds brightness and balances the sweetness of the shake—think strawberries or pineapple!
Mini Pancakes: Serve small pancakes with maple syrup as a fun twist on breakfast treats.
Pretzel Bites: Salted pretzel bites offer a savory crunch that contrasts nicely with sweet flavors.
Rice Krispie Treats: These chewy, marshmallow squares are easy to make and perfect for dipping into your milkshake.

Common Mistakes to Avoid

Making a Peanut Butter Milkshake can be simple, but there are some common mistakes that can affect the taste and texture. Here are a few to keep in mind.

Using the wrong peanut butter – Choose creamy peanut butter for a smoother blend. Chunky peanut butter can create an uneven texture.
Not measuring ingredients accurately – Over or under-measuring the milk or peanut butter can alter the consistency. Use measuring cups for precision.
Skipping the blending step – If you don’t blend long enough, you may end up with chunks. Blend until completely smooth for the best results.
Serving too warm – A warm milkshake is not enjoyable. Make sure your ice cream is cold before starting to prepare your Peanut Butter Milkshake.
Neglecting garnishes – Garnishes like whipped topping and chopped peanuts enhance flavor and presentation. Don’t skip this step!

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container for up to 1 day.
Keep it refrigerated to maintain freshness.

Freezing Peanut Butter Milkshake

Freeze in a freezer-safe container for up to 3 months.
Leave some space at the top of the container, as it will expand when frozen.

Reheating Peanut Butter Milkshake

Oven – Not recommended, as milkshakes are best served cold.
Microwave – Heat in short bursts (10-15 seconds) if you want a softer consistency; stir well after each interval.
Stovetop – This method is generally not recommended; milkshakes are best enjoyed cold.

Frequently Asked Questions

Can I use chocolate ice cream instead?

Yes! You can substitute chocolate ice cream for vanilla to create a delicious chocolate-peanut butter combo.

How do I make a vegan Peanut Butter Milkshake?

Use non-dairy ice cream and almond or oat milk as substitutes for a vegan-friendly version.

Can I add other flavors to my Peanut Butter Milkshake?

Absolutely! Consider adding banana, chocolate syrup, or even protein powder for an extra kick.

What’s the nutritional information for this Peanut Butter Milkshake?

Each serving contains approximately 886 kcal, with 119 g of carbs and 42 g of fat.

Final Thoughts

This Peanut Butter Milkshake is a thick, creamy delight that appeals to all ages and preferences. It’s perfect for hot summer days but delicious year-round. Feel free to customize it with your favorite toppings or mix-ins, making it an exciting treat every time you prepare it! Enjoy experimenting with different flavors and find your ideal combination.