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Hot Sausage Feta Honey Pizza

Hot Sausage Feta Honey Pizza

Hot Sausage Feta Honey Pizza is an irresistible combination of spicy sausage, creamy feta, and a drizzle of sweet honey, creating a symphony of flavors that tantalize your taste buds. Perfect for cozy nights in or lively gatherings, this gourmet pizza elevates your dining experience without the need to leave your home. With its easy preparation and customizable toppings, it caters to all skill levels, ensuring everyone can enjoy this delicious dish. Impress your guests or indulge in a satisfying meal that’s as fun to make as it is to eat.

  • Total Time: 35 minutes
  • Yield: Serves approximately 8 slices 1x

Ingredients

Scale
  • 1 pizza dough (store-bought or homemade)
  • 8 oz hot sausage (cooked and crumbled)
  • 1/2 cup crumbled feta cheese
  • 1 1/2 cups shredded mozzarella cheese
  • 1/4 cup tomato sauce
  • 1/4 cup honey
  • 1 tablespoon olive oil
  • Optional: red pepper flakes and Italian seasoning for added flavor

Instructions

  1. Preheat oven to 450°F (230°C) with a pizza stone inside.
  2. Roll out the pizza dough to desired thickness on a floured surface.
  3. Brush olive oil on the dough and pre-bake it for about 5 minutes.
  4. Spread tomato sauce evenly over the crust and top with mozzarella cheese.
  5. Evenly distribute cooked hot sausage and crumbled feta on top.
  6. Bake for an additional 10-15 minutes until golden brown.
  7. Drizzle honey over the baked pizza and let cool slightly before slicing.
  • Author: Juniper
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (approximately 100g)
  • Calories: 290
  • Sugar: 10g
  • Sodium: 750mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 35mg

Keywords: Experiment with different sausages like chorizo for varied flavors. Add fresh arugula or spinach as a garnish for extra freshness. For a more complex flavor profile, consider mixing cheeses.