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Easy Watermelon Gazpacho Recipe

Easy Watermelon Gazpacho Recipe

Cool off this summer with a refreshing Easy Watermelon Gazpacho, a vibrant and nutritious soup bursting with flavors from ripe watermelon, juicy tomatoes, and fresh herbs. This delightful dish is perfect for hot days, whether you’re hosting a gathering or enjoying a light meal at home. It only takes about 15 minutes to prepare, making it an effortless addition to your summer menu. Serve it chilled as an appetizer or main course, and watch your guests rave about its unique taste and beautiful presentation. Customize the spice level to suit everyone’s palate by adjusting the jalapeño, ensuring this gazpacho is loved by all.

  • Total Time: 48 minute
  • Yield: Serves approximately 4 people 1x

Ingredients

Scale
  • 3 cups seedless watermelon (cut into small pieces)
  • 3 roma tomatoes (seeded and diced)
  • 1 English cucumber (seeded and diced)
  • 1 small red onion (diced)
  • 1 medium-sized red bell pepper (chopped)
  • 1 clove garlic
  • ¼ cup mint leaves
  • ½ jalapeño pepper (remove seeds for less heat)
  • 1 teaspoon salt
  • 2 teaspoons pepper
  • 3 tablespoons olive oil
  • 2 tablespoons red wine vinegar

Instructions

  1. Cut watermelon into small pieces.
  2. Dice tomatoes, cucumber, red onion, and chop bell pepper.
  3. In a blender, combine all prepared ingredients: watermelon, tomatoes, cucumber, bell pepper, onion, garlic, mint leaves, jalapeño, salt, and pepper.
  4. Blend until smooth.
  5. Add olive oil and vinegar; blend briefly to incorporate.
  6. Adjust consistency by blending longer for smoothness or less for a chunky texture.
  7. Taste the mixture and adjust seasoning if needed; refrigerate for at least one hour before serving.
  • Author: Juniper
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: Blending
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 80
  • Sugar: 10g
  • Sodium: 250mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Choose a ripe watermelon for maximum sweetness. Chill thoroughly to enhance flavor melding. Experiment with herbs like basil or cilantro for different tastes.