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Easy Mini Halloween Pizzas

Easy Mini Halloween Pizzas

Indulge in the festive spirit with these Easy Mini Halloween Pizzas, a delightful treat that’s sure to charm both kids and adults! These fun-sized pizzas are not only quick to prepare but also customizable, making them perfect for any gathering—from spooky Halloween parties to cozy family dinners. Utilizing flour tortillas as a base, you can pile on vibrant toppings like fresh cheeses and olives to create playful shapes that bring joy to your table. With just 15 minutes of prep time, you’ll have delicious mini pizzas ready in no time!

  • Total Time: 23 minutes
  • Yield: Serves approximately 3 people (1 mini pizza per person) 1x

Ingredients

Scale
  • 28 oz can whole tomatoes
  • 2 cloves garlic
  • 3 flour tortillas
  • 4 slices mozzarella cheese
  • 1 slice cheddar cheese
  • 4 large black olives
  • 1 Tablespoon olive oil
  • 1 teaspoon white apple vinegar
  • 1 teaspoon dried oregano
  • Salt and freshly ground black pepper to taste
  • 2 teaspoons olive oil for brushing
  • 1/4 cup pizza sauce
  • 2 Tablespoons shredded mozzarella cheese

Instructions

  1. In a mixing bowl, combine drained tomatoes, minced garlic, olive oil, white apple vinegar, dried oregano, salt, and pepper. Mash to your desired consistency.
  2. Preheat the oven to 400°F (200°C).
  3. Line a baking sheet with parchment paper and place tortillas on it.
  4. Brush each tortilla lightly with olive oil and spread about 1 tablespoon of pizza sauce on each.
  5. Top with mozzarella cheese, cut cheddar into fun shapes, and add halved black olives for decoration.
  6. Bake for approximately 8 minutes or until the cheese is melted and bubbly.
  • Author: Juniper
  • Prep Time: 15 minutes
  • Cook Time: 8 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 mini pizza
  • Calories: 250
  • Sugar: 3g
  • Sodium: 400mg
  • Fat: 13g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 3g
  • Protein: 9g
  • Cholesterol: 25mg

Keywords: Use fresh ingredients for maximum flavor. Feel free to experiment with different toppings like bell peppers or mushrooms. For extra crispiness, brush tortillas with olive oil before baking.