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Cucumber Dill Salad

Cucumber Dill Salad

Cucumber dill salad is a refreshing and crunchy side dish that’s perfect for summer gatherings, barbecues, or a light lunch. With its vibrant flavors and creamy yogurt dressing enhanced by fresh dill, this salad brings a delightful twist to your table. Made in just 10 minutes, it features crisp cucumbers and zesty onions that come together beautifully, making it an ideal complement to grilled meats or seafood. This salad not only offers a burst of flavor but also packs a nutritional punch with fresh ingredients. Customize it with additional toppings like feta cheese or cherry tomatoes for an extra layer of taste. Enjoy the delightful balance of tangy and creamy in every bite!

  • Total Time: 8 minute
  • Yield: Makes approximately 8 servings 1x

Ingredients

Scale
  • ¾ cup Greek yogurt
  • 1½ tablespoons extra virgin olive oil
  • 1½ tablespoons lemon juice
  • ¼ teaspoon garlic (grated)
  • pounds cucumbers (sliced)
  • ½ red onion (finely sliced)
  • ¼ cup fresh dill (chopped)

Instructions

  1. In a mixing bowl, combine Greek yogurt, olive oil, lemon juice, grated garlic, salt, and black pepper until smooth.
  2. Slice the cucumbers and red onion using a sharp knife on a cutting board.
  3. In a large salad bowl, add sliced cucumbers and onions, then pour the yogurt dressing over them.
  4. Toss everything together until well coated. You can serve immediately or refrigerate until ready to enjoy.
  • Author: Juniper
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Side Dish
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 120
  • Sugar: 4g
  • Sodium: 300mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 5mg

Keywords: For added flavor, include cherry tomatoes or feta cheese in your salad. Ensure you use firm cucumbers to maintain crunchiness. Letting the salad chill in the fridge for at least 30 minutes enhances the flavors.