Ingredients
- 1 tsp pumpkin pie spice
- 1/2 tsp vanilla
- 2 1/2 cups apple cider or apple juice
- 1 cup water (or to taste)
- 1/2 cup pumpkin puree
- Honey or maple syrup to taste (optional)
Instructions
- Blend all ingredients together in a blender until smooth.
- Pour the mixture into a saucepan and simmer over medium heat for 5 minutes to enhance flavors.
- Serve warm immediately or chill in the refrigerator before serving.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 130
- Sugar: 22g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: For a bolder flavor, increase the amount of pumpkin pie spice. Experiment with other fruit juices like pear for unique variations. Store leftovers in an airtight container; shake well before serving as pumpkin can settle.