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Christmas Crack - Saltine Cracker Toffee

Christmas Crack – Saltine Cracker Toffee

Indulge in the festive delight of Christmas Crack – Saltine Cracker Toffee. This sweet and salty treat combines the satisfying crunch of saltine crackers with a rich toffee layer and smooth chocolate topping, making it an irresistible addition to your holiday gatherings. In just 20 minutes, you can create this crowd-pleasing dessert, perfect for sharing or enjoying during cozy nights at home. Customize it with various toppings like nuts or dried fruits to make it uniquely yours. Whether packaged as gifts or served on a dessert platter, this easy recipe will surely impress friends and family.

  • Total Time: 20 minutes
  • Yield: Approximately 16 servings 1x

Ingredients

Scale
  • 1 cup Dark Brown Sugar
  • 1 cup Butter
  • Saltine Crackers
  • 12 oz Chocolate Chips

Instructions

  1. Preheat your oven to 400°F.
  2. Line a 9×13-inch baking pan with aluminum foil and arrange a single layer of saltines.
  3. In a saucepan, melt butter and dark brown sugar; bring to a rolling boil while stirring for 3 minutes.
  4. Pour the hot mixture over the saltines and bake for 7 minutes until bubbly.
  5. Remove from the oven, sprinkle chocolate chips on top, and spread evenly once melted.
  6. Refrigerate until cool, then break into pieces and enjoy!
  • Author: Juniper
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (30g)
  • Calories: 130
  • Sugar: 10g
  • Sodium: 75mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 15mg

Keywords: Use fresh ingredients for optimal flavor. Experiment with toppings like crushed nuts or sprinkles for added flair. Allow the mixture to cool fully before breaking for easier handling.