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Chipotle Maple Chicken

Chipotle Maple Chicken

Chipotle Maple Chicken is a tantalizing dish that masterfully balances sweet and spicy flavors, perfect for both weeknight dinners and special gatherings. The combination of rich maple syrup and smoky chipotle chili powder creates an unforgettable flavor profile that will leave your taste buds wanting more. Not only is this recipe straightforward to prepare, but it also provides a healthy option thanks to fresh ingredients. Serve this chicken on a bed of fluffy rice or alongside crisp vegetables, and watch it become a favorite among family and friends.

  • Total Time: 35 minutes
  • Yield: Serves 4 to 6 people 1x

Ingredients

Scale
  • 3 boneless skinless chicken breasts
  • 1/4 cup olive oil
  • 1/2 cup pure maple syrup
  • 1/4 cup orange juice
  • 2 tablespoons butter
  • 1 tablespoon Dijon mustard
  • Chipotle chili powder
  • Garlic powder
  • Onion powder
  • Dried basil

Instructions

  1. In a medium bowl, whisk together the marinade/glaze ingredients.
  2. Reserve 1/4 cup for glazing and marinate the chicken in the remaining mixture for 2-6 hours.
  3. Preheat grill or skillet to medium heat.
  4. Grill or cook chicken until the internal temperature reaches 165°F (about 3-4 minutes per side).
  5. Prepare the glaze by simmering reserved marinade with cornstarch until thickened.
  6. Brush cooked chicken with glaze before serving.
  • Author: Juniper
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 330
  • Sugar: 18g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 0g
  • Protein: 26g
  • Cholesterol: 90mg

Keywords: For maximum flavor, marinate the chicken overnight. Substitute chicken thighs for increased moisture. Adjust spice levels by varying the amount of chipotle chili powder.