Carnivore Chili Recipe

Name: Carnivore Chili Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: Carnivore
Ingredients: 1 pound turkey bacon; 1 tablespoon tallow or turkey bacon grease; 1 pound boneless sirloin (cut into bite-sized chunks); 1 pound ground beef; 2 cups beef broth (homemade or store-bought); 1 teaspoon ground cumin (optional); 1 teaspoon chili powder (optional); Kosher salt (to taste)

Recipe By:

Juniper

Posted:

September 4, 2025

Updated:

September 4, 2025

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A steaming bowl of hearty chili is the perfect carnivore-approved comfort food. This Carnivore Chili Recipe skips the beans and vegetables to focus entirely on nutrient-dense meats and flavorful spices. It’s ideal for family dinners, game day gatherings, or a cozy night in. Enjoy the rich flavors and satisfying textures that make this dish a standout choice for any occasion.

Why You’ll Love This Recipe

Nutrient-Dense: Packed with protein and essential nutrients from a variety of meats.
Flavorful: A blend of spices enhances the natural taste of the meats, creating a robust flavor profile.
Easy to Prepare: Simple steps and minimal ingredients make this recipe quick and accessible for any home cook.
Versatile Serving Options: Enjoy it as is or top it with your favorite garnishes like cheese or sour cream.
Perfect for Meal Prep: Great for making ahead of time, this chili can be stored and reheated easily.

Tools and Preparation

Before diving into cooking, gather your tools to ensure a smooth process. Having everything ready will help you enjoy making this delicious Carnivore Chili Recipe without any hassle.

Essential Tools and Equipment

Dutch oven or soup pot
Cooking spoon
Knife
Cutting board
Measuring spoons

Importance of Each Tool

Dutch oven or soup pot: Essential for even heat distribution while cooking the chili, allowing flavors to meld beautifully.
Cooking spoon: Ideal for stirring ingredients and ensuring even cooking without damaging your pot.
Knife: A sharp knife helps in cutting meat efficiently, ensuring uniform pieces that cook evenly.

Ingredients

To create this hearty chili, you’ll need the following ingredients:

For the Meat Base

1 pound Turkey Bacon
1 tablespoon tallow or Turkey Bacon grease (for the pot)
1 pound boneless sirloin (cut into bite-sized chunks)
1 pound ground beef

For Flavoring

1 teaspoon ground cumin (optional)
1 teaspoon chili powder (optional)
2 cups beef broth (homemade or store-bought)
Kosher salt (to taste)

How to Make Carnivore Chili Recipe

Step 1: Cook the Turkey Bacon

Cook the Turkey Bacon using either an oven-baking method or stovetop until crispy. Set aside and reserve about ¼ cup for garnish if desired.

Step 2: Preheat Your Pot

Preheat a medium Dutch oven or soup pot over medium-high heat. Add the tallow or Turkey Bacon grease and swirl to coat the pot.

Step 3: Sear Sirloin Chunks

Sear the sirloin chunks in the hot pot for 2-3 minutes per side until they are browned. Remove from the pot and set aside.

Step 4: Cook Ground Beef

Add ground beef to the pot along with optional spices like cumin and chili powder. Cook for about 15 minutes, breaking apart the meat until it is browned and fully cooked.

Step 5: Combine Ingredients

Return the seared sirloin chunks to the pot. Pour in beef broth while stirring gently to combine all ingredients.

Step 6: Simmer

Bring the mixture to a boil, then reduce heat to maintain a simmer. Cook uncovered for about 30 minutes, allowing flavors to meld together while tenderizing the sirloin.

Step 7: Add Turkey Bacon

Once crispy, crumble it into small pieces before adding it to the chili. Reserve some crumbles for topping if desired.

Step 8: Season

Taste your chili and add kosher salt as needed, being mindful of existing saltiness from both Turkey Bacon and broth.

Step 9: Serve

Serve hot! Garnish with shredded cheese, sour cream, crumbled Turkey Bacon, or enjoy plain for an authentic carnivore experience.

This Carnivore Chili Recipe is sure to warm you up while satisfying your cravings!

How to Serve Carnivore Chili Recipe

Serving your Carnivore Chili is all about enhancing the rich flavors and textures of this hearty dish. Here are some delightful serving suggestions that will elevate your chili experience.

Garnishes

Shredded Cheese: Sprinkle a generous amount of your favorite cheese on top for added creaminess and flavor.
Sour Cream: A dollop of sour cream can provide a cool contrast to the spicy chili.
Crumbled Turkey Bacon: Add extra crispy bits of Turkey Bacon for a crunchy texture and smoky flavor.

Accompaniments

Avocado Slices: Fresh avocado adds creaminess and healthy fats, complementing the chili perfectly.
Chili Oil: Drizzle some chili oil for an extra kick and vibrant color.
Pickled Jalapeños: These add a tangy heat that pairs well with the richness of the meat.

How to Perfect Carnivore Chili Recipe

Perfecting your Carnivore Chili takes just a few simple steps. Here are tips to help you achieve the best results.

Use Quality Meat: Select high-quality cuts of beef and turkey. Fresh meats enhance flavor and texture.
Adjust Spice Levels: Experiment with spices like cumin or chili powder based on your taste preference. Start small and add more as needed.
Simmer Longer: Allowing the chili to simmer longer helps develop deeper flavors. Aim for at least 30 minutes.
Balance Saltiness: Be cautious when adding salt, especially if using pre-packaged broth or Turkey Bacon, which can be salty.

Best Side Dishes for Carnivore Chili Recipe

Pairing side dishes with your Carnivore Chili can enhance the meal experience. Here are some great options to consider.

Cheesy Cauliflower Rice: This low-carb alternative offers a creamy texture that complements the chili well.
Zucchini Noodles: Light and healthy, zucchini noodles serve as a great base for your chili without adding extra carbs.
Deviled Eggs: Rich in protein, deviled eggs provide a savory bite that pairs nicely with the spice of the chili.
Stuffed Bell Peppers: Fill bell peppers with cheese or ground meat for an additional hearty option alongside your chili.
Crispy Chicken Wings: These add an extra layer of indulgence, perfect for those who love their protein-packed meals.
Baked Cheese Crisps: Simple to make, these crisps offer crunch without carbs and pair well with the dish’s richness.

Common Mistakes to Avoid

Avoiding common pitfalls can make your Carnivore Chili Recipe even better. Here are some mistakes to watch out for:

Not Browning the Meat Properly: Failing to sear the meat can result in a bland chili. Make sure to brown your sirloin and ground beef well to enhance the flavor.
Skipping the Garnishes: Neglecting toppings like crumbled Turkey Bacon or cheese can leave your chili lacking in presentation and taste. Always consider garnishing for added enjoyment.
Overlooking Seasoning: Forgetting to taste and adjust seasoning can lead to a flat dish. Remember to season your chili as it cooks, especially with salt after adding broth.
Using Low-Quality Broth: A poor-quality broth can dilute the overall flavor of your chili. Opt for homemade or high-quality store-bought beef broth for the best results.
Rushing Cooking Time: Not allowing enough time for simmering can lead to tough meat and less developed flavors. Give your chili at least 30 minutes on simmer for optimal tenderness.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container.
Keep refrigerated for up to 3-4 days.

Freezing Carnivore Chili Recipe

Use freezer-safe containers or bags.
Freeze for up to 3 months.

Reheating Carnivore Chili Recipe

Oven: Preheat to 350°F (175°C) and heat in a covered dish until warmed through, about 20-30 minutes.
Microwave: Heat in short intervals, stirring frequently, until hot, usually around 2-5 minutes.
Stovetop: Warm over medium heat, stirring occasionally until heated through, about 10-15 minutes.

Frequently Asked Questions

Here are some common questions about the Carnivore Chili Recipe:

Can I use other meats in this Carnivore Chili Recipe?

Yes! You can substitute turkey with chicken, beef with lamb, or even add more ground varieties for different textures.

How spicy is this Carnivore Chili Recipe?

The spice level depends on whether you choose to include optional chili powder. Adjust according to your preference by adding more spices if desired.

What should I serve with my Carnivore Chili Recipe?

This chili stands well on its own but pairs nicely with low-carb bread or a fresh salad if you’re looking for something extra.

How long does it take to make this Carnivore Chili Recipe?

The total time is approximately 55 minutes, including both prep and cooking time.

Can I meal prep this Carnivore Chili Recipe?

Absolutely! It’s perfect for meal prepping as it stores well in the fridge and freezes nicely for future meals.

Final Thoughts

This Carnivore Chili Recipe is not only hearty and filling but also flexible enough to suit various tastes. Feel free to customize it by adding different meats or spices based on what you enjoy most. Give it a try—you won’t be disappointed!