Ingredients
- 2 large sweet potatoes (about 1.5 lbs or 680 g)
- 2 tablespoons olive oil
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper (or to taste)
- 1 teaspoon paprika
Instructions
- Wash and peel the sweet potatoes; cut them into uniform 1-inch cubes.
- In a mixing bowl, combine the sweet potato cubes with olive oil, salt, black pepper, and paprika; toss until evenly coated.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Place the seasoned cubes in the air fryer basket in a single layer; cook for 15-20 minutes, shaking halfway through.
- Check for tenderness after 15 minutes; if needed, continue cooking for an additional 2-3 minutes until caramelized.
- Allow to cool slightly before serving as a delightful side dish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 7g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Customize your seasoning by adding garlic powder or cumin for extra flavor. Make sure not to overcrowd the air fryer basket for optimal crispiness.